Book: An Olive Oil Tour of France by Alice Alechcategories: Book, Health, Provence, Food, Meditteranean Diet, France, Olive Oil
Alice Alechabout this book: This book is all about olives and olive oil in France. As a freelance writer covering olive oil stories, I got to meet French olive oil growers, olive oil producers, cooks and health conscious individuals, all with different stories to tell, all believers in the goodness of extra virgin olive oil. I too became intrigued in the business of olive oil and felt their stories, their hardships and triumphs had to be shared; I wanted visitors to Provence to stop, visit and meet these traditional olive oil makers, to learn about the process of making olive oil, to taste extra virgin olive oil – just as wine lovers do when they are shopping for wine in France.
An Olive Oil Tour of France talks about the making of the real Savon de Marseille as well as artisanal gourmet olive oil chocolates also made in the south of France. Also included are the health benefits of olive oil and food recipes using olive oil: a mix of information for those who like France, healthy food products, and a love for the Mediterranean way of healthy eating.
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