Book: Gluten Free Diet? 50 Gluten Free Recipes for Yummy Gluten Free Desserts by Ginny Craigcategories: Book, Gluten Free Diet, Gluten Free Recipes, Gluten Free Foods, Flourless Chocolate Cake, Cookies, Cake, Pizza, Baking, Cooking, What Is Gluten, Celiac Disease, Gluten Free Cookbook
Ginny Craigabout this book: Growing up in a family where everyone came together at the dinner table, Ginny Craig loved the wonderful cakes and cookies of her grandmother and great-grandmother. But a decade ago, after the annual July 4rth cook out, Ginny felt miserable and after a few visits to the doctor the mother of three boys and three dogs was diagnosed with celiac disease, and the family recipes for cakes and cookies that she grew up with suddenly became strictly off-limits. Or so she thought.
Getting rid of gluten, however, doesn’t have to mean giving up taste. 50 Gluten Free Recipes for Yummy Gluten Free Desserts brings Ginny’s knowledge for healthy living and passion for tasty food to bring you in an, easy-to-make, and family-friendly gluten-free recipes. By adding a variety of other ingredients to the fridge and pantry, she’s perfected scrumptious zero-gluten versions of old standards and new creations that would make her relatives proud, including:
Deliciously Irresistible Desserts: Chocolate Cupcakes, Blueberry Muffins,, Chocolate Chip Cookies, Birthday Cakes, and Double Chocolate Brownies and MUCH more
Ginny now looks great and feels good from the inside-out.
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