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Book: How To Cook In A Jiffy Even If You Have Never Boiled An Egg Before by Prasenjeet Kumar
Introducing "How To Cook In A Jiffy": The Easiest Cookbook On Earth From The Author Of The Hugely Popular Website www.cookinginajiffy.com Amazon Top 5 Best Seller in Cooking for One Never boiled an egg before but want to learn the magic art of cooking? Then don't leave home without this Survival Cookbook. Be it healthy college cooking, or cooking for a single person or even outdoor cooking---this [...]
 
Book: Maria's Kitchen by Maria Wyshak
Maria's Kitchen "The Foodprint of my Life" is a MUST HAVE cookbook for anyone who will ever try to impress guests, in-laws, out-laws, family, or general friends and business associates. The recipes in this book have been fine tuned over many years. The food you'll prepare is guaranteed to delight all it's eaters. Not only will you find old world Mediterranean; Syrian & Greek dishes, BUT many of [...]
 
Book: Cooking In A Jiffy Package - 2 for the price of 1 (How To Cook Everything In A Jiffy) (Volume 5) by Prasenjeet Kumar
From the Amazon # 1 bestselling author PRASENJEET KUMAR and the hugely popular website www.cookinginajiffy.com comes a twin-book bundle that YOU JUST SHOULDN'T MISS. How To Cook In A Jiffy Even if You Have Never Boiled an Egg Before Never boiled an egg before but want to learn the magic art of cooking? Then don't leave home without this Survival Cookbook. Be it healthy college cooking, or cooking [...]
 
Book: Christmas Cookbook - Classic American Dishes, Easy Appetizers, and Desserts Reinvented by Kirk Hudson
Amazing Christmas Cookbook!! This book is for lovers of refined and delicious food, who would like to learn the skills to create Christmas dishes and enjoy them with family and friends. Containing interesting recipes that combine old traditions and fresh ideas, this book will give you real culinary pleasure. Using this book, you can learn how to prepare the best and most popular dishes from [...]
 
Book: Savory Mug Cooking by Deb Graham
It's great to cook for large family or group of friends, but sometimes it's just you, and you're hungry. What's better than a warm lunch in a cozy mug? You know there are lots of Make-A-Cake-In-A-Mug recipes out there, but what about when you want a real meal, not just something sweet? Quiche, omelets, soups, vegetables, dips and spreads, even meatballs, and jerk chicken, right at hand! In mere [...]
 
Book: Home Style Indian Cooking In A Jiffy (How To Cook Everything In A Jiffy) (Volume 2) by Prasenjeet Kumar
#1 Amazon Best Seller in Indian Cooking #1 Amazon Hot New Releases in Indian Cooking (January 2014) #2 Amazon Best Seller in Professional Cooking "Home Style" Indian Cooking Demystified With an amazing compilation of over 100 delectable Indian dishes, many of which you can't get in any Indian restaurant for love or for money, this is unlike any other Indian Cook book. What this book focuses on is [...]
 
Book: Vegetarian Cooking for Carnivores - Sensational Soups and Salads by Linda Leon
Limited Time Introduction Price 2.99 - Vegetarian Cooking for Carnivores series is the ultimate guide for those looking for quick and easy vegetarian recipes. The excellent hearty soups and healthy salads in this cookbook are designed to get more vegetables into your diet. This series was written by Linda Leon, a Certified Nutritionist. Her cooking classes and healthy recipes have inspired [...]
 
Book: Vegetarian Cooking for Carnivores - Sweet and Indulgent Holiday Recipes by Linda Leon
Limited Time Introduction Price 2.99 - Vegetarian Cooking for Carnivores series is the ultimate guide for those looking for quick and easy vegetarian recipes. The excellent healthy desserts in this cookbook are designed to get more great tasting low calorie desserts into your diet during the holiday season. This series was written by Linda Leon, a Certified Nutritionist. Her cooking classes and [...]
 
Book: Cooking Chinese Takeaway Food at Home by Paul Higham
Have you ever eaten takeaway food from a Chinese Takeaway and wondered if it was possible to make it at home in the comfort of your own kitchen?. Well the good news is that it is easily possible with just a few ingredients to completely replicate any authentic Chinese Takeaway dish. This book contains recipes directly from Chinese Takeouts and is a fascinating and useful book to recreate the [...]
 
Book: Dance On the Wild Side by Roland Cheek
My wife referred to her growing enchantment in outdoors adventure as "competing in a man's world." That idea infuriated me. I understand that anyone who pretends to be anyone must struggle with everyday problems and relationships. I realize love must be learned and earned, and that it can be lost through mistakes or choices made or not made during life. Some might applaud the thought of a lady [...]
 
Book: Barbecue for Beginners - Recipes and Techniques to Get You Started by Dave Dyer
If you have ever watched Pitmasters or any similar show and thought to yourself "I could do that" You Are Right!! You can do it. My book will take you through the basics to get you up and running without breaking the bank, and give you a solid foundation to build on. From needed equipment to spice rubs and sides, Barbecue for beginners is a great starting point to introduce you to the world of [...]
 
Book: Cooking Mexican - How To Cook With Authentic Mexican Recipes by J Mahoney
In Cooking Mexican I show you easy authentic Mexican recipes to create great tasting Mexican dishes you can enjoy at home - These basic traditional Mexican recipes cover everything from tacos and enchiladas, to salads, salsas, appetizers and even desserts like Flan and Apple Enchiladas! Mexican food doesn't have to be difficult, in fact it is easy since it is the flavors, not the cooking that can [...]
 
Book: After the Roux - New Orleans Cooking Made Easy (Volume 1) by Brian thomas Federico
My Mom taught me how to cook. Since she became ill I thought I would take her recipes and some of mine, along with traditional New Orleans recipes and publish them in her honor and so she would live on forever. What is different about After the Roux is that each recipe comes with cooking tips, and a story. Moreover, I cover New Orleans Italian cuisine along with the city's traditional Creole and [...]
 
Book: Grandma Bellino's Italian Cookbook - Recipes From My Sicilian Grandmother by Daniel Bellino Zwicke
Grandma Bellino's Italian Cookbook - Recipes From My Sicilian Grandmother is the latest book from Best Selling Cookbook author Daniel Bellino-Zwicke. The book is a collection of recipes from Daniel's maternal Grandmother (Nonna) Giuseppina Bellino. Most recipes are from Giuseppina, but not all. There are a few recipes from other Bellino daily members and the family's closest and dearest friends. [...]
 
Book: Vegetarian Cooking for Carnivores - Decadent Desserts by Linda Leon
Limited Time Introduction Price 2.99 - Vegetarian Cooking for Carnivores series is the ultimate guide for those looking for quick and easy dessert recipes. The excellent healthy desserts in this cookbook are designed to get more great tasting low calorie desserts into your diet. This series was written by Linda Leon, a Certified Nutritionist. Her cooking classes and healthy recipes have inspired [...]
 
Book: So You're A Chef Now What? - Mastering Your Business, Your Money and Your Reputation by Deb Cantrell
"So You're a Chef Now What?" is the blueprint that every chef has been waiting for. This book covers all aspects of running a culinary business that you never learned in culinary school. It's your step-by-step guide of how to exponentially grow your culinary business, where Chef Deb Cantrell shares her tried and true business methods that have helped her have a six-figure personal chef business [...]
 
Book: Before Baby - A step-by-step guide to making and freezing meals before your newborn makes cooking impossible by Autumn Hoverter with Ben Hoverter
Before Baby guides you through a tried-and-true method to fill your freezer with nourishing, dependable meals for when your baby arrives and you no longer have the time or energy to cook. Contains delicious recipes from a registered dietitian, surefire advice on how to freeze properly, and prep timelines that really work. Get the book that gets you ready!
 
Book: It Starts With Paleo Recipes (summer bulletproof recipes, berrie recipes) - Cooking And Baking With Berries by Elizabeth Vine
SALE --- SALE --- SALE This Week!!!! The Paleo Diet or "caveman" diet is THE #1 go-to diet today. Why? Because Paleo is about restoring your body back to health by eating real foods, packed with nutrients the human body is adapted to process in its diet. Because the Paleo diet results in weight loss, better sleeps, clearer complexions and higher levels of energy throughout the day. BECAUSE Paleo [...]
 
Book: Vegetarian Cooking for Carnivores - Fabulous Meatless Meals by Linda Leon
Vegetarian Cooking for Carnivores series is the ultimate guide for those looking for quick and easy vegetarian recipes. This series was written by Linda Leon, a Certified Nutritionist. Her cooking classes and healthy recipes have inspired countless people over the years to live a healthier lifestyle. The excellent meatless meals in this cookbook are designed to mimic "the real" thing. They are [...]
 
Book: Simply Easy Recipes - How to Cook Cookbook by Frann Leach
This is a simple cookbook building from the most basic recipes to get you started if you think you can't cook, but know you really have to. From the most basic cooking like how to boil eggs, rice and pasta, to simple recipes for family favourites like lasagne, macaroni cheese and stew with dumplings. Along the way you'll learn the skills you need to create sauces, omelettes and a full roast [...]
 
Book: Ketogenic Diet - Keto Diet & The Food Diary of a Fat Lad. Plus, a 30 Day by Francis Devine
Ketogenic Diet; The Food Diary of a Fat Lad. Plus, a 30 day food diary and 100 Keto Recipes. Losing weight can be a major struggle for millions of people. Despite a healthy diet and plenty of exercise they can never manage to keep the pounds off for long. Furthering the problem are the feelings of defeat and depression as people keep falling into the same toxic trap of unhealthy food. Surely [...]
 
Book: 7 Days of Italian Cooking - Gracie's Guide to Everyday Meals (Gracie's Italian Living Series) by Mike Angarola
"7 Days of Italian Cooking - Gracie's Guide to Everyday Meals," is a tribute to wonderful foods I enjoyed as a child and the special memories my mother and grandmother provided in cooking for our family. I never thought much about our family dinners as a kid, thinking they were just typical for an Italian family. Many years later, at a grade school reunion, I was told by classmates how jealous [...]
 
Book: Eternal by Angela Conti
Eternal is the love story of Sage and Chev. Two souls searching for one another while each is searching for themselves. After a near death experience followed by a horrific tragedy all Sage Lucas wants to do is give up . Before she takes her own life, she decides to visit the only place she's ever felt at home...her grandmothers old bar. A kitchen that needs a cook, and ghosts that need to cross [...]
 
Book: 100 More Easy Recipes in Jars by Bonnie Scott
100 More Easy Recipes in Jars is the latest collection of gifts from your kitchen, blending this popular trend with a delicious homemade gift that's sure to please everyone. With this book you have a wealth of simple and easy recipes that will make your gift giving easy this year. Whether you're looking for a recipe for a rich and decadent dessert, savory seasoning or warm, satisfying soup, [...]
 
Book: The Deputy by C.M. Albrecht
An escaped convict finds refuge as a hired hand on a small farm. But the farm belongs to a deputy sheriff. In this dark tale everybody has an agenda, the fugitive, the sheriff, the sheriff's wife and everybody else in the small town of Ashley.Things in Ashley have to come to a head ...and they do. In a terrible way!
 
Book: memna and mishi by Devendri Mundrawal
.The funny faces of mr.moddy and linda adds humor to the novel Mishi was very intelligent so she could easily recognize from his face that he wanted to know about her past life. But she did not want to narrate her past to Memna as she considered him too young to understand, the troubles of life. One day Memna went inside the Mishi's room. Mishi was busy with her studies. She did not even know [...]
 
Book: Fantastic Breads 2 by Daniel and Gabi Grubb
Ten more delicious bready creations to wow your guests and tickle your tastebuds. We had so many recipes that ended up being cut from the first book, we simply had to compile another. So here they are. Ten more delicious bready treats to get your teeth into. We have found all sorts of different styles of production for this compilation; sour dough, filled breads, flavoured baps. Even one that you [...]
 
Book: Love in the Vines by Magdalena VandenBerg
Food. Wine. Love. Betrayal. Like a great wine, love begins in the vines. Betrayal begins in the heart of a marriage. From the moment I rushed passed her on the stairs, I knew it was only going to be a matter of time before we connected. This time though, the wedding ring was on the other hand. Not mine, but hers, and Carla was her name. Taking the plunge from the glamorous world of advertising to [...]
 
Book: Hey, Nobody's Perfect by Ann Herrick
Life was complicated enough for Sivia before a guy with no legs came into her life. Her parent's divorce did not wipe out their traditional family values. Dad is still way too self-centered, Mom is still resentful, Russ is still shoving food in his mouth and Sivia doesn't need any more drama. But when the new student, obnoxious and legless Keeley, becomes her project partner, her life becomes [...]
 
Book: Marta's Place by C.M. Albrecht
Young Hal Morrison is pretty much a drifter. Most would consider him a loser. He just takes any menial job that comes along until he tires of it (meaning three or four months to Hal is a long time), and then waits until he's completely broke and desperate before looking for another job. When Hal is sent to a little cafe called Marta's Place he expects the same ol' same ol'. It pretty much starts [...]
 
Book: Savory Sweet Veg by Tiffany M. Griffin
Savory Sweet Veg is the ultimate meatless meals cookbook by award-winning Como Water food blogger, Tiffany M. Griffin. More than just a collection of mouth-watering recipes and striking, full-color photos, this book highlights dishes that represent Tiffany's concept of the "veg-centric lifestyle." Full of choices, this book shows you how to prepare super flavorful, inexpensive meatless dishes [...]
 
Book: My Husband is NOT a Vegetarian by Sharon Rouco
My Husband is NOT a Vegetarian is comprised of Vegetarian and Omnivore recipe solutions to create a succulent dish to satisfy both. My Husband is NOT a Vegetarian cookbook demonstrates how to prepare a Vegetarian recipe and convert it to a Meat | Chicken | Seafood dish. Utilizing fresh ingredients helped create easy to follow instructions.
 
Book: Dishing Up Romance by Carolyn Hughey
Cassie Pirelli is at it again in her ongoing saga of denial. Past mistakes with romance have left her scarred. But she's banking on a change! Those scars are minor compared to the ones she now faces: losing a job, searching for a new career, giving up the apartment she so loves in the Village, and having to listen to Mama's ongoing nagfest about marriage and grandbabies. But fate didn't get the [...]
 
Book: Fantastic One Pot by Daniel and Gabi Grubb
A collection of one pot stew recipes from around the world. Some feed up to 20 people and can be prepared in less than an hour! This is the perfect book for people who love to entertain but who hate slaving over their cookers day and night. Also, this new edition has both US and European weights and measures including the F and C temperatures and cups! Enjoy! The Fantastic Team
 
Book: Fantastic Soups by Daniel and Gabi Grubb
Ten delicious, family recipes to satisfy the heartiest of appetites. We love soup. It's that simple. From a posh clear chicken soup from Poland that leaves an entire, succulent chicken going spare (an obvious second course) to a chunky steak and potato soup from here in the UK, nothing warms the cockles like a well-executed soup. Now that winter is approaching (November when this was posted... [...]
 
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